-40%

SP Cake Emulsifier Cooking Additive Ingredient Sponge Bakery, Emulsifying Agent

$ 6.78

Availability: 20 in stock
  • UPC: 802696152755
  • Item Weight: 100 g
  • Labels & Certifications: FDA Thailand
  • Condition: New
  • Type: Emulsifying agent
  • Product: Baking Mix
  • Food Specifications: Halal
  • Brand: American Baker
  • Regional Cuisine/Region: Thai
  • Expiration Date: More than 6 months +
  • Food Aisle: Pantry
  • Country/Region of Manufacture: Thailand

    Description

    SP Cake Emulsifier Cooking Additive Ingredient Sponge Bakery
    Emulsifying Agent
    USA SP Cream (Cake Emulsifier) Commonly used in Sponge Cake or other cakes aerated by eggs, which used about 3-5% based on weight of flour or according to recipe and blend directly with sugar, eggs and water. Size: 100 g.
    Can be handled very easily and economically
    Commonly used in Sponge Cake or other cakes aerated by eggs
    Increases the volume of baked cake
    Expectedly performs as a whipping agent
    Shortens the stirring time
    Condition : 100% Genuine b
    rand new, never used.
    Expiration date More than 6 months ones
    .
    Quantity : 100g. x 1 pc.